Posts tagged pasta

Pasta La Vista by Andrew Gorkovenko

Spaghetti tower by OTOTO Storage dispenser uses a cap tier system with four different openings (one to four servings) that determine the perfect amount of spaghetti to be prepared.

Spaghetti tower by OTOTO

Storage dispenser uses a cap tier system with four different openings (one to four servings) that determine the perfect amount of spaghetti to be prepared.

The Real Cookbook by Kolle Rebbe Cookbook developed in a limited special edition: ‘The Real Cookbook’. It is the first cookbook that has actually earned such a title: A cookbook that readers can genuinely cook and eat because its pages are made of 100% fresh pasta, packaged as a classic lasagna dish. The book was sent to business partners as a customer loyalty measure and was intended to generate and draw attention to the publisher’s range of cookbooks.

The Real Cookbook by Kolle Rebbe

Cookbook developed in a limited special edition: ‘The Real Cookbook’. It is the first cookbook that has actually earned such a title: A cookbook that readers can genuinely cook and eat because its pages are made of 100% fresh pasta, packaged as a classic lasagna dish. The book was sent to business partners as a customer loyalty measure and was intended to generate and draw attention to the publisher’s range of cookbooks.

Spaghetti measuring tool for small, adult and family portion called Ég gæti borðað heilan hest which is Icelandic for ‘I could eat a horse’

Designed by Stefán Pétur Sólveigarson.

NYC Spaghetti by Alex Creamer